What Our Customers Say…


1- Al Khaja Group (represents such eminent brands as Gloria Jean’s Coffees, Hediard Café, Hatam Restaurants, Asfahan Restaurant, Milano Gelateria, Wrapid and Al Safeer Restaurants).

“On behalf of our company, Al Khaja Group, we would like to express our appreciation to the Al-Halabi management for the valuable support extended to us all these years.

Being in the hospitality business it is vital for us to use the best kitchen equipment in our restaurants and Al-Halabi products have proven their top quality and reliability in their field. We also commend the after sales support and maintenance team of Al-Halabi for its prompt and excellent service.

Indeed, it is a pleasure working with a professional company like Al-Halabi and we look forward to strengthening our business partnership in the coming years”.

Abdul Rahim Al Khaja


2- Saleh Bin Lahej Group, (which has such celebrated brands as Chilis, Black Canyon Thai Cuisine, The Pizza Company, Romano’s Macaroni Grill and Cantina Laredo)

“It is very rare to find such a high standard and sincerity in trustworthiness in the business world today. Following the business standard, your professionalism and cooperation shows your integrity in your business. It is our pleasure to have business with you again in the future.”

Mohammed Saleh Bin Lahej (CEO)

SBL Hospitality Division

 3- Cravia Inc. (which represents leading brands such as Cinnabon, Seattle’s Best and Zaater w Zait)


“I’m writing this letter from Cravia Inc to express appreciation on your valuable contribution in our business success. Respecting project deadlines and infinite support in urgent operations failure situations avoided us major losses. Your dedication and care has certainly helped to create our strategic business partnership.

Keep it up with your outstanding performance and good luck for the future projects.”

Mahmoud Harb

Multi-Brands Manager


4- Marriott Courtyard

“We would like to express our sincere appreciation and thank you for the work done at the Courtyard by Marriot Hotel. The entire kitchen and associated back of house area have been done by you. Our Executive Chef and his team of international chefs are very pleased with the work place they find and do comment very positive on the finish. Also the refrigeration units front and back of house are of a very high standard and quality.”


 Carsten Siebert

Director of Food & Beverage


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